Serving Lunch & Dinner
Located in the lobby of the Palms Building (seasonal).
Apps
Apps
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JUMBO CHICKEN WINGS
10 Wings tossed in your choice of: Buffalo Sauce, Sweet Thai-Chili, or Mango-Habanero BBQ Sauce. Served with ranch or bleu cheese dressing.
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FRIED PICKLE SPEARS
If it ain't fried, it ain't Southern'. Try our homemade fried pickle spears served with, you guessed it, ranch.
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SOUTHERN FRIED MAC AND CHEESE
It's ok to pretend like these are "For the Kids". Who doesn't love mac and cheese? Served with a side of ranch dressing.
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CHIPS AND NACHO CHEESE
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POOLSIDE NACHOS
Tri-colored chips, salsa, shredded cheese blend, lettuce, tomato, sliced jalapeno, and guacamole. Add ons: Chili
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BASKET OF SHORE FRIES
Washed up, dried, and fried up.
Add ons: Chili | Nacho cheese. -
FRIED MOZZARELLA STICKS
It's simple, fried cheese, in a basket ready for dipping, served with marinara sauce.
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CORN DOG BITES
So your friends won't make fun of you for eating it off a stick, served with honey mustard or ketchup.
Entrees
Entrees
Served with homemade chips.
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BEACHED SIZE DOUBLE CHEESEBURGER
Burgers don’t have to be basic. This juicy beef patty is dressed for success with cheese, lettuce, and tomato. Served on a brioche bun.
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TURKEY SANDWICH
Packed and stacked with turkey, cheese, lettuce, tomato, mayo and bacon.
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PHILLY STEAK OR CHICKEN HOAGIE
From Philly to the beach, the TKO of cheese steaks, topped with peppers, onions and provolone cheese.
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GRILLED GUACAMOLE CHICKEN SANDWICH
See, we don’t fry everything. Enjoy a refreshing grilled chicken sandwich, topped with bacon, guacamole, lettuce and tomato.
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CHICKEN CAESAR WRAP
Romaine lettuce, Caesar dressing, Parmesan cheese and grilled chicken in a flour tortilla wrap.
Served with homemade chips.
Served with homemade chips.
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PO’BOY SANDWICH FRIED SHRIMP
Homemade po’boy sauce, lettuce and tomato, served on a hoagie roll.
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MAHI TACOS
Tacos aren’t for Tuesdays anymore. Served with shredded cheese blend, lettuce and tomato, topped with a remoulade sauce, served on flour tortillas with a side of tri-colored tortilla chips.
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BLACKENED MAHI SANDWICH
Caught fresh from that big body of water. To be more pacific, it was caught in the Atlantic Ocean. Delicious blackened Mahi, served with lettuce and tomato. Topped with remoulade.
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BUFFALO SHRIMP WRAP
Fried shrimp tossed in buffalo sauce, lettuce, and tomato wrapped in a flour tortilla and served with a side of ranch or bleu cheese dressing.
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SHRIMP BASKET
Southern fried shrimp served with a side of cocktail sauce.
Served with homemade chips.
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JUMBO HOT DOG
This is not your typical grab and go cart side hot dog. Plump and wrapped snug in a bun. Add a little or add a lot, this dog can handle it.
Add ons: Chili | Nacho Cheese. -
CHICKEN TENDERS
Chickens don’t have fingers, so we serve tenders instead. Served with a side of honey mustard.
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DEEP DISH PIZZA
To share or not to share? That is the question. With this personal pan deep dish pizza, you don’t have to share, unless you really want to. Keep it original or add pepperoni. * Does NOT include side item.
Drinks
Drinks
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ALL AMERICAN LEMONADE
Tito’s Handmade Vodka and lemonade.
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BEACH BLAST
Admiral Nelson’s Spiced Rum, tropical juices, lemon-lime soda, and a splash of grenadine.
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MYRTLE MARGARITA
Jose Cuervo Silver Tequila, Mr. Boston Peach Schnapps, sweet and sour mix and fresh lime juice topped with splash of cranberry juice served with a salted rim.
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MAI TAI
Admiral Nelson’s Silver Rum, Admiral Nelson’s Spiced Rum, Triple Sec, Amaretto, simple syrup, pineapple juice, and fresh lime juice.
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COCONUT BAY BREEZE
Admiral Nelson’s Coconut Rum, pineapple juice and cranberry juice.
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MERMAID WATER
Burnett’s Strawberry Lemonade Vodka, pineapple juice, Blue Curaçao and fresh lime juice.
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CITRUS CRUSH
Tito’s Handmade Vodka, Mr. Boston Peach Schnapps, orange juice and lemon-lime soda.
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SALT-LIFE MARGARITA
Lunazul Blanco Tequila, lime juice, Triple Sec and Blue Curaçao
